Christmas 23

Box of soft amaretti biscuits.

A tasty Italian sweet filled with pistachios and almonds in a soft nougat bar. Originally a nineteenth century artisanal nougat producer, Milan-ba...

A crunchy bar of Italian nougat, traditionally eaten over the festive season. Originally a nineteenth century artisanal nougat producer, Milan-bas...

A delicious soft nougat bar crammed with almonds and hazelnuts. Originally a nineteenth century artisanal nougat producer, Milan-based Vergani cre...

Delicious dark chocolate pralines filled with pistachio cream and crunchy pistachio pieces.

Made since 1836 with their signature high quality ingredients, including the famed hazelnuts of Piemonte, you’ll love the creamy crunchy truffles ...

The best chutney for leftover cold meats, cheese and in sandwiches. Made with apricots, apple and ginger, a really tasty combination!

Using our fresh root ginger infusion, we’ve blended citrusy yuzu juice with spicy Japanese Sancho peppercorn and a touch of gentian root extract ...

These golden green square crackers have a lovely crisp texture with an aroma of the sea with a delicious Umami seaweed and salty flavour.  

Forest fruits steeped in syrup infused with Luxardo® Mulled Gin.

Peaches steeped in syrup infused with Luxardo Aged Brandy.

Sweet, spicy and fragrant; pink peppercorns are a very different proposition to the everyday black variety found in most mills. They have a fruity...

Peat features heavily in our distilling history - records show that The Glenturret dug peat from the moss at our water source for whisky productio...

Premium pineapples are used for this less traditional conserve. The sweet, tropical taste is complemented by the soft chunks of fruit. Made with 85...

Our best selling cold pressed extra virgin olive oil has a wonderful creaminess which carries a clean, clear olive flavour and pepperiness. With a...

From the Cerignola region of Puglia, this olive variety is justly called 'Bella' for its gorgeous proportion, firm texture and flavour. Organic h...

Round with a rosy hue, these olives are full of flavour and have delicate, crisp flesh that comes away easily from the stone. Organic hand picked...

Freshly picked Sicilian artichokes, seasoned with herbs and preserved fresh at harvest time in premium extra virgin olive oil from Frantoio Cutrer...

We have miniaturized our popular lingue flatbreads into easy to handle mini tongues, great for snack packs, picnics and packed lunches. Our artisan...

Our long search for the perfect artisan-made Taralli is finally over! These deliver the delicious crunchiness and flavours that make tarallini the...

An all-butter shortbread recipe using only the finest ingredients, with Spanish Clementine oil to create sweet, zesty delights. Handmade by a smal...

Truly handmade all-butter shortbread biscuits with Madagascan Vanilla. An all-butter shortbread recipe using only the finest ingredients. Each tin...

This Ibérico chorizo is made from meat from animals raised in Extremadura that have fattened on acorns for 10-12 weeks on the local dehesa.Cu...